GASTRO • LIVE ONLINE BOOKINGS
Culinary Excellence Redefined
Experience signature seasonal creations handcrafted by our master chefs in an atmospheric setting.
Mon-Sat: 08:30 - 20:00
4.9 / 5.0 (248 reviews)
Verified & Live
Offerings & Menu
Select Service or Item
Dry-Aged Beef Ribeye SteakChef's Signature
300g USDA prime ribeye, truffled baby potatoes, smoked marrow butter and port wine reduction.
Wild Black Truffle TaglioliniPopular
Handmade egg pasta, aged Parmigiano Reggiano 24-month wheel, butter glaze and shaved Umbrian truffles.
Hand-Cut Beef Tartare
120g tenderloin, quail egg yolk, shallots, capers, smoked sea salt, toasted country sourdough.
Pistachio Basque Burnt Cheesecake
Caramelized crust, creamy center infused with pure Bronte pistachio paste and raspberries.
Storefront Location & Directions
Visit The Grand Pavilion Hospitality Ltd
12 Gateway Way, London, UK